Cook Smarter, Not Harder with Edie Hollis

Build your confidence in the kitchen and expand your culinary creativity with Edie Hollis, owner of Black Cat Confections, at Cook Smarter, Not Harder. In this interactive workshop, you’ll learn essential techniques, from chopping to measuring to preparing and cooking your dish, with expert guidance every step of the way. Edie will demonstrate proper methods, explain why each technique works, and help you understand the process. You’ll receive personalized feedback as you cook and leave with a finished treat to enjoy, along with the skills to recreate the recipe at home.